Call Us:   206-604-9500

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​CHANGO VILLA Cozumel, Mexico   

Partners  

Our concierge partner can assist with any tours, attractions, restaurant reservations, transportation, spa service or excursions.  Prior to your arrival, you will be sent contact information for our concierge partner in the event you want to plan early.

• Concierge service
• Scuba Diving Instruction and Reservations

​Rental Equipment

After many requests from previous guests, we are happy to announce that we are now renting equipment at the villa.  The following is available:

4 Bikes: $75/week/bike

2 Kayaks: $125/week/kayak

2 Paddle Boards: $175/week/paddle board

16 Sets of Snorkel Gear: $20/week/snorkel gear

Shopping Service

If you want our staff to shop for you and have your kitchen stocked with beverages or other provisions, then you simply pay for the cost of the items, plus a 20% shopping fee.​

• Free Local and Long Distance Phone Service to the U.S.
• Stereo/CD System
• High Speed WIFI (bring your own laptop)
• Continuous Supply of Purified  Drinking Water
• Laundry Service Available for an Additional Charge of $5.00 per Load

​Having a cook is not only a great way to save money and effort, but you can enjoy some truly wonderful home-style Mexican and Yucatan dishes. Using our cook service represents a tremendous value over eating out in restaurants. Our cooking staff is amazing and repeat guests continue to use our chef service consistently. Our cooks come from a culture where the tradition of fine home cooking is as alive and vibrant as ever. Here's how it all works. Your cook will prepare breakfast, and a choice of either lunch or dinner every day except Sunday. The cook's expertise lies in regional cuisine. To simplify matters, the following is our daily menu with various options and substitutions. 

DAY

BREAKFAST 

LUNCH/DINNER

Saturday

​No Meal Arrival

Beef or Chicken Fajitas

Sunday

Cook's Day Off

Cook's Day Off

Monday

Pancakes & Bacon

Tikinchick Fish

Tuesday

Eggs Motulenos

Chicken Pibil

Wednesday

French Toast

Mexican Plate: Arrachera, Pollo, Enchiladas

Thursday

Ham & Cheese Omelette

Chiles Chavelitas

Friday

Chicken Empanadas

Chicken Enchiladas

Saturday

Divorced Eggs

No Meal Departure

​All breakfasts include: assorted fruit, juice, bread, butter, jam and coffee. Main meals include soup or salad, side dishes and dessert. 

Substitutions / Options... no additional charge: Breakfast: fried eggs with bacon, scrambled eggs with chorizo, scrambled eggs with ham, eggs rancheros. Lunch/Dinner: fish in garlic sauce, fish Veracruz style, chicken tacos, chicken quesadillas, chicken panuchos, steak dinner, vegetarian and gluten free requests accommodated. ​There is currently a charge of $300 per guest per week (6 days) including food and the services of the cook. Children age 2-9 incur a $200 charge. Children under 2 are free of charge. If you desire lobster or steak at a meal, there is a surcharge of $50 per guest for lobster, and $38 per guest for steak. Cook service can be arranged for as few as 3 consecutive days; the daily rate is $75 per day for adults and $40 per day for children. If you desire lobster or steak at a meal, there is a surcharge of $50 per guest for lobster, and $38 for steak per guest. The minimum is 4 adult guests. If the meal plan option is chosen, all guests in the party must use the meal service. Prices are subject to change. Once the service is booked, the charge is fixed at the price quoted at the time of booking the food service and will not be changed. Payment must be made for all guests in advance at the time of your final rental payment. Please call or email us to reserve the food service. 

• Air-conditioned throughout
• Private Staff
• Maid Service 6 Days per Week
• Cook Service Available
• Barbecue Grill
• Cable TV